26/11/2024
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CARA CEPAT, PRAKTIS DAN MENGUNTUNGKAN BUKA KAFE SAJI SARI BUAH

Sonson Garsoni219 mins
Kios atau lapak Juice buah dapat kita temui di berbagai tempat. Namun tahukah resiko usaha ini ? Dalam kondisi baik, 1 kg jeruk dibuat jus akan hasilkan 8 gelas. Pada harga Rp 12.000/ kg, ditambah dengan biaya belanja, kupas kulit, blender dan buang sampah dan sering buah busuk, harga pokok ( HPP) akan mencapai Rp 3.000 an/ gelas. Kemudian banyak kios mengganti dengan jus seduh, walaupun menjadi praktis, harga pokok/ gelas tidak akan kurang dari Rp 5.500/ gelas. Padahal jus sachetan tidak se enak dari buah asli.  Adakah cara bisnis jus yang tetap alami, dari buah 100%, tapi tidak beresiko busuk dan kerja ribet ?

 Sari Buah KeCE 

Tanpa resiko rusak buah, tidak memerlukan fasilitas listrik (blender) dan harus mengurus sampah (kulit, biji), dapat disajikan sari buah asli 100%. Kandungan khasiat pun lebih banyak dibanding buah langsung dalam tiap gelasnya karena diambil sarinya saja, hasil 1 gelas itu bersumber dari jumlah buah yang lebih banyak. Dan, proses fermentasi serta pasteurisasi atas sari buah 100 % ini, walau tanpa pengawet, bisa bertahan 2 (dua) bulan.

Standar Kafe Saji Segar Sari Buah KeCE di KencanaOnline Coffee & Eatery

Dispenser 3 Tabung menjadi penarik pelanggan sekaligus penyimpan tanpa listrik

 Analisa Usaha Kafe Saji Segar “Sari Buah Kece”

Biaya

1. Sari Kece Rp 3,000/ gelas/ stand pouch ( Rp 30.000/ liter utk diencer/ gelas @ 100 ml, jadi 10 gelas)

2. Ci Tiis, 1 jenis perasa, es kristal Rp 500/ gelas

3. Kemasan stand pouch untuk konsumen bawa pulang/ atau upah cuci gelas kalau minum di tempat Rp 600
——-
Harga pokok penjualan (HPP) Rp 4.100/ gelas,

JUAL

Pada harga jual termurah Rp 6.000 akan dapat margin Rp 1.900/ gelas- standing Pouch/ gelas
Kalau di area anda bisa jual Rp 10.000/ gelas, margin usaha jadi Rp 5.900/ gelas.

KencanaOnline Cafe Coffee &Eatery menyediakan semua sarana jualan standar Kafe ( Meja booth, kursi coffee table, dispenser, rak galon dan perlengkapan jiger, toples, dll) berikut produk 4 jenis sari buah 100% pilihan ( apel, nanas, jeruk, melon) yang bisa tahan 2 bulan. Bagi konsumen atau pelanggan yang tidak siap konsumsi sari buah original ( untuk dapat khasiat maksimal memang rasanya ada asam fermentasi dan pahit kulit buah), terdapat pilihan perasa ( Ci Tiwu, Ci Lahang, Ci Amis, Ci Madu). Selain sari buah terdapat pula aneka olahan lidah buaya ( dodol, permen, jelly, syrup).
 Bagi Siapa Program ini ditawarkan ?

Peralatan yang disediakan bagi agen Sari KECE diadopsi dari standar Kafe untuk mengembangkan usaha mikro agar menang bersaing. 

A. Kios/ Pengusaha Jus Segar yang merasa kurang berkembang dengan bahan baku berupa buah karena harus (1) belanja dan resiko busuk dari buah,  (2) pekerjaan memblender itu gunakan listrik dan waktu, (3) jadi tambah sibuk harus mengupas kulit dan urus sampah kulit dan biji buah, (4). merasa tersaingi oleh banyaknya Kafe yang lebih disukai konsumen.   

B. Siapapun yang dengan modal kecil Rp 3.950.00 namun memiliki lokasi rumah/tempat usaha di dekat keramaian ( sekolah, tempat ibadah) dan/ atau lokasi pusat kebugaran, gym, rumah sakit, klinik, apotik, dan lapang atau sarana olah raga,

Kedua kelompok diatas dapat membuka kafe saji segar (reseller) Sari Buah KECE tanpa resiko
besar.

Dengan deposit Rp 3.950.000, Stand Booth dan Alat senilai Rp 6,000,000 Jadi Hak Pakai anda :

1. Meja/Booth Display 1 unit terbuat dari kayu yang artistik, meja/booth bisa dibongkar pasang (knock down) ukuran  PLT (100 x 100 x 90) cm

2. Dua unit Dispenser (3 dan 2) tabung
3. Kursi coffee set table, 4 buah, sekaligus tempat penyimpanan barang
5. X Banner Display,2 pcs

6. Perlengkapan ( toples perasa cair 1 pcs, termos Es 26Lt 1 pcs, teko pemanas air 1 pcs, sedotan Jus 1 pack dan kemasan (take away) 100 standing pouch

7. Barang Dagang terdiri

Sari Buah Kece disajikan dengan pilihan bahan buah JERUK, APEL, MELON, NANAS dan buah alami lain yang difermentasi dan di pasteurisasi (diuapkan oleh destilator pada suhu 81 derajat Celcius). Sari buah memiliki ketahanan simpan 2 ( DUA) BULAN pada 5-7 derajat C,  mengandung zat dan senyawa ukuran partikel nano sehingga mudah diserap usus pencernaan sangat baik bagi kesehatan.
Aneka produk olahan lidah buaya antaranya dodol, jelly, selai, permen dan syrup

Aneka produk olahan lidah buaya antaranya dodol, jelly, selai, permen dan syrup

1. STOCK 10 liter Sari Buah terdiri masing2 ( 2 liter jeruk, 2 liter apel, 2 liter melon, 2 liter nanas dan 2 liter bisa berganti antara sari buah jambu merah, pisang klutuk, rambutan, dll)

2. STOCK Aneka olahan lidah buaya ( Aloe Vera) sebanyak 1 liter syrop Aloe Vera dan 10 kg ( terdiri dari dodol, permen, jelly) 

Fasilitas Meja Booth, Dispenser, Kursi, Galon dan Rak, 2 banner dan perlengkapan layanan Sari Buah KECE
Fasilitas Meja Booth, Dispenser, Kursi, Galon dan Rak, 2 banner dan perlengkapan layanan Sari Buah KECE

Fasilitas Meja Booth, Dispenser, Kursi, Galon dan Rak, 2 banner dan perlengkapan layanan Sari Buah KECE
 BAGAIMANA MEMULAI USAHA SAJI SEGAR SARI BUAH KECE ?

1. Bagi peminat bisa melihat paket Meja Booth Sari Buah KECE di Kencanaonline Coffee & Eatery ( KECE)  Jl Raya Banjaran No 390 Bandung, WA 0811 1022090

2. Kami akan lakukan survey, jika anda dinyatakan lulus dapat melanjutkan ke tahap pelatihan (training)

3. Setelah akad kemitraan, barang dagang berikut stand booth dan alat segera dikirim ke lokasi anda memulai usaha

Bagaimana jika deposit Rp 3.950.000 memberatkan ?

Anda bisa mulai dengan menyediakan stock Sari Buah di rumah/ simpan di kulkas, layani konsumen beli per botol saja. Jadi mudah bukan ?

Sekali lagi, anda punya tempat dan berminat menyebarkan khasiat sari buah KECE ? Hubungi Kencanaonline Coffee & Eatery ( KECE)  0811 1022090

Dengan modal berupa jaminan (deposit bisa kembali saat berakhir) Rp 3,950.000, tempat usaha Jus maupun ruang usaha anda akan disulap jadi Kafe (**)

Berminat ? Hub WA Andika 0811 1022090

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